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Bull BBQ Recipes

Check out the latest Recipes from Bull:

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Pork Chops and Grilled Figs with Balsamic Reduction

This meal was super easy and the two big take-aways are herbes de Provenceand balsamic reduction. Two great ingredients to keep stocked in your Griller’s Pantry for quick and easy meals. I simply seasoned the pork chops with...
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Easy Spiced Pork Tenderloin

I was excited to see California apricots and other stone fruit starting to show up in the store the past week. Grilled stone fruits – apricots, peaches, nectarines, plums – only get better with a nice quick kiss from the grill. The...
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Achiote Grilled Pork Tenderloin

This achiote marinade hails from the Yucatán region of Mexico and it adds great flavor with a little kick to meats,poultry, seafood and vegetables. It is also a great marinade for fajitas! Achiote paste or recado rojo is the...
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Jerk Pork Loin Chops with Mango Salsa

Maybe it’s the cooler weather or the Bull Outdoor Grill For Good Event, but I have been having a rekindled relationship with Caribbean flavors and I can’t think of anything more indicative of the Caribbean than Jamaican jerk...
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Pineapple Pork Loin - A Taste of Aloha

This year, I was fortunate to spend part of the winter break basking in the warm Hawaiian sun. I came back refreshed and inspired and wanted to share a little spirit of aloha. I am a big fan of most things pineapple… and pork, so...
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Elevate your Tailgate: Red Chimichurri Grilled Pork Chops

A few months ago, I posted a recipe for  Churrasco Steak with Chimichurri highlighting the traditional Argentine sauce made from parsley, oregano, garlic, and red wine vinegar called  chimichurri verde . Here is a great recipes for...
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Pear & Pancetta Rolled Pork Tenderloin

As I mentioned last week, I am getting excited by fall flavors. Running with that theme, I have stuffed this pork tenderloin with pears and pancetta – which is the Italian version of unsmoked bacon. Seriously, what’s better than...
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Pork Belly "Hot Dogs" with Jalapeño BBQ Slaw... Cause That's How We Roll!

If you are wanting to try something different than the same ol’ barbecued pulled pork (which BTW, is always delicious), you are going to want to give this a try. And truly, with the same amount of time and effort that it takes to make...
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